Saveur Frozen Hokkaido Gateaux Au Chocolat Cake

  • Country of Origin: Japan
  • Store below -18 deg
  • Weight: 270g



  • Rich, dense, moist, yet melt-in-your-mouth chocolate cake
  • Made with raw materials produced in Hokkaido, the Land of Dairy and Agriculture.
  • Origin: Hokkaido, Japan
  • Storage instructions: Keep frozen at -18°C
  • Preparation: Defrost in chiller and enjoy.



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